Sustainable Brewery News

Intertwining sustainability and swill-ability

Wednesday, July 18, 2012

Making Better Biofuels, from Beer Broth

Great Video here

Posted by Sustainable Brewery/Brewing News at 6:36 PM
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Sustainable Brewery/Brewing News
Saxapahaw, NC, United States
Humanity has the ability to sustain - and what has brought us to this point is our mental economy, the amassed wealth of knowledge and capacity to either blithey self-exploit and regress or flourish as individuals and as a species. The attendant cooperative, creative, and co-evolved nature of beer and brewing is the perfect motif for Sustainability in both practice and principles. Exemplifying a unification around eco-efficiency, open culture, progressive business models, and a robust constellation of both global and hyper-local community engagement, the beer lover's artistry, science, baboonery, and near-holistic assault on all senses and sensibilities, works.
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